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*mise en place [MEEZ ahn plahs] A French term referring to having all the ingredients necessary for a dish prepared and ready to combine up to the point of cooking. From “The New Food Lover’s Companion“
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| hunted here
*mise en place [MEEZ ahn plahs] A French term referring to having all the ingredients necessary for a dish prepared and ready to combine up to the point of cooking. From “The New Food Lover’s Companion“
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